Writing about food seems to be the perfect job, something that you get to do if, say, you actually did clean your plate all those years ago, got every last Girl Scout badge they had to offer, and wore clean undies each day just in case you got into a car accident and someone bothered to notice. Since I did in fact do all of these things, I guess this is my just reward.
It was my luck to fall in love with cooking way back in high school. I then went on to eat some of the best food in the world, particularly the cuisine of China. That is of course what led me to this new career, this dream job, the life that it would seem everything around me has been screaming toward: writing about food and the people behind our culinary culture.My food blog at carolynjphillips.blogspot.com is where you can find the most current information on what I've been eating and what foodies I've been talking to, or with, or about. This blog, called Out to Lunch, was recently named cited in WE Magazine's list of 101 Women Bloggers to Watch in 2011.